Some recipes we have prepared and eaten recently that are definitely repeatable.
Rachel Roddy’s Pasta with sausage, leek and mascarpone We did this with delicious Italian fennel sausages from Divino Deli, Bristol http://www.divinodeli.co.uk
Felicity Cloake’s Moussaka is a winner!
As is her garlic king prawns recipe
Having eaten Carbonara at Perilli in Testaccio, it is difficult to imagine a better one. This is how they do it! Pasta alla Carbonara.
LET THE SWANS COME FORWARD 